Beef in Titanic Stout
Now that the nights have drawn in and the weather has got cooler, I start to fancy darker, richer food as a result the slow cooker gets more of a hammering that usual. My beer tastes also start to...
View ArticleBeer and Chilli Battered Fish n Chips
This is my favourite recipe for beer battered fish n chips, it’s totally up to you which beer you use but I find the fizzier, yeastier ones give a better texture to the batter, the trick is to have the...
View ArticleCoconut and Punk IPA Prawns
Last night @davelozman and his mrs came for tea, It’s always a great night and we usually sup some fantastic beer so I took a bit of a risk and tried to incorporate some beer into the first course....
View ArticleRichard Fox’s Beer Mashed Potato
A couple of days ago I spotted Richard Fox’s Beer and Food book going cheap so decided to order it and see what it was like. I’ve only had a quick flick through so there will be a proper review of it...
View ArticleCooking with beer – the winning recipe
Sorry it’s taken so long to announce the winner of the wonderful mixed case from My Brewery Tap, we had way more entries to our cooking with beer competition than I ever imagined. There was everything...
View ArticleCooking with beer – Bamberg Pulled Pork
Following on from the cooking with beer competition here is one of the excellent recipes that was submitted, It comes from Leigh of The Good Stuff, which is one of my favourite blogs, full of food and...
View ArticleCooking with Beer: Poachers Pheasant Stew
This excellent Pheasant recipe was entered into the cooking with beer competition, Pheasant is one of my favourite meats and this stew sounds absolutely delicious. You can check out the full version on...
View ArticleCooking With Beer: Tri-city Sliders by Masterchef Tim Anderson
This recipe was part of the winning menu on Masterchef, and is taken straight from the BBC website here, Hope Tim doesn’t mind as I’ve been a bit cheeky and jumped on the bandwagon but these burgers...
View ArticleSharp’s Connoisseur Choice Competition Final
A couple of weeks ago I received an email asking if I was available to take part in the Sharp’s connoisseur choice cook off final, apparently the recipe I’d submitted on Sharp’s Facebook pagehad been...
View ArticleHaggis and Beer Toastie
This is something I’ve wanted to make since I saw it on a menu when we were visiting the Isle of Skye, It’s certainly not healthy and not for the feint hearted but it’s bloomin tasty. Which beer you...
View ArticleCheese burger with pale ale cheese slices and sweet potato fries
Whilst looking for a new twist on the classic cheese burger I came across a recipe from Heston Blumenthal where he made cheese slices using Dutchy Originals IPA, it intrigued me as I wasn’t sure how...
View ArticleBeer and Chilli Battered Fish n Chips
This is my favourite recipe for beer battered fish n chips, it’s totally up to you which beer you use but I find the fizzier, yeastier ones give a better texture to the batter, the trick is to have the...
View ArticleCoconut and Punk IPA Prawns
Last night @davelozman and his mrs came for tea, It’s always a great night and we usually sup some fantastic beer so I took a bit of a risk and tried to incorporate some beer into the first course....
View ArticleRichard Fox’s Beer Mashed Potato
A couple of days ago I spotted Richard Fox’s Beer and Food book going cheap so decided to order it and see what it was like. I’ve only had a quick flick through so there will be a proper review of it...
View ArticleCooking with beer – the winning recipe
Sorry it’s taken so long to announce the winner of the wonderful mixed case from My Brewery Tap, we had way more entries to our cooking with beer competition than I ever imagined. There was everything...
View ArticleCooking with beer – Bamberg Pulled Pork
Following on from the cooking with beer competition here is one of the excellent recipes that was submitted, It comes from Leigh of The Good Stuff, which is one of my favourite blogs, full of food and...
View ArticleCooking with Beer: Poachers Pheasant Stew
This excellent Pheasant recipe was entered into the cooking with beer competition, Pheasant is one of my favourite meats and this stew sounds absolutely delicious. You can check out the full version on...
View ArticleCooking With Beer: Tri-city Sliders by Masterchef Tim Anderson
This recipe was part of the winning menu on Masterchef, and is taken straight from the BBC website here, Hope Tim doesn’t mind as I’ve been a bit cheeky and jumped on the bandwagon but these burgers...
View ArticleSharp’s Connoisseur Choice Competition Final
A couple of weeks ago I received an email asking if I was available to take part in the Sharp’s connoisseur choice cook off final, apparently the recipe I’d submitted on Sharp’s Facebook pagehad been...
View ArticleHaggis and Beer Toastie
This is something I’ve wanted to make since I saw it on a menu when we were visiting the Isle of Skye, It’s certainly not healthy and not for the feint hearted but it’s bloomin tasty. Which beer you...
View Article
More Pages to Explore .....